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ABOUT AMELIA
Amelia Cuomo, owner of the historic Pasta Cuomo company in Gragnano, has rejuvenated her family's business after spending years in risk management consulting. A leader recognized for integrating traditional pasta making with modern marketing and sustainability practices, Amelia's efforts have transformed Pasta Cuomo into a cultural and culinary landmark. Her initiatives include creating a historical museum, thematic accommodations, and local cooking classes, all aimed at promoting local culture and sustainable practices. Amelia's dedication to innovation has earned her several accolades, including the Giuliana Bertin Communication Award for her unique approach to business storytelling.
SUCCESS IS BEING FREE TO DRIVE MY COMPANY WITHOUT HORIZONS.
Amelia Cuomo
AMELIA IN A NUTSHELL
CEO
Pasta Cuomo
area of expertise
Consumer Goods / FMCG Italy ๐ฎ๐น
companies Amelia has worked for
AMELIA AS A LEADER
Amelia believes that success is about freedom. For her, true leadership means being authentic, admitting mistakes, and growing from them. She values perseverance and determination, seeing these traits as essential to overcoming obstacles and achieving long-term goals.
Leadership is not be presumptuous.
Great leaders are easy.
The future of leadership is demanding.
When I think of a leader, I think of simplicity.
BEING YOURSELF IS THE FOUNDATION OF GREAT LEADERSHIP.
Amelia Cuomo
AMELIA ON OVERCOMING CHALLENGES IN THE PASTA MARKET
Amelia faced significant challenges in making her mark in the competitive pasta market. She approached the growth strategy with perseverance, determination, and a future-oriented mindset. By focusing on long-term objectives and staying true to her vision, she successfully established credibility and propelled her company forward.
AMELIA ON EMBRACING INNOVATION AND TRADITION
Amelia's leadership journey is marked by her ability to blend innovation with tradition. Reviving a historic pasta brand while incorporating modern business practices has set her apart. By investing in cultural tourism and creating unique experiences around pasta-making, she has transformed her company into a multifaceted business that honors its heritage while looking to the future.
ADMITTING OUR MISTAKES IS A SYMPTOM OF MATURITY AND ALLOWS US TO IMPROVE AND GROW IN THIS JOURNEY CALLED LIFE.
Amelia on becoming a better leader
INTERVIEW
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